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Toulouse Seasoning 200g
£3.50

Toulouse Seasoning 200g

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Pungent garlic flakes, Herbs & Black Pepper

Add red/white wine too when making Toulouse sausages.

Use 30-40g per kg meat

Comes with instructions

Add a Base Mix to your order (eee below) which contains rusk and natural stabiliser (used to bind your sausages and keep them juicy)


Ingredients: modified starch, spices, salt not iodate, sugar, flavour
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