Chorizo Making Kit

Quick Overview

Everything you need to make your own delicious Chorizo sausages, just add minced pork, smoked pancetta/lardons and red wine. Easy, quick and so tasty. Ready in 5 - 8 days.
A perfect trendy Christmas foodie gift.

Availability: In stock

£14.50

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Details

  • Chorizo cure mix 150g
  • Butchers Twine
  • Dry Beef Collagen Casings
  • Blue Filling Bag (for those who do not have a machine)
  • Makes around 10 Chorizo loops. You can halve the quantities if you like Ingredients: spices, dextrose, salt not iodate, smoke flavour, anti-caking agent, nitrite curing salt 0,4-0,6%

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