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Pork Seasoning 200g

Pork Seasoning 200g

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  • Use 20g-40g of spice per 1kg of meat when making Pork patties or sausages

  • Transform your Roast Pork dinner by sprinkling some on your joint before roasting

  • You can also sprinkle some on your Pork Chops before cooking!

  • Comes with instructions

Add to your brine to add a lovely Smoked Flavour to your cure. Ideal if you do not have a Food Smoker.

Ingredients: Spices Dextrose, Salt not Iodate,Modified Starch, Flavour, Yeast