Chinese Rib Seasoning 200g

• Everybody loves the flavour of Chinese Ribs

• Now you can create pork sausages and pork patties with this seasoning

• You can also add it to stir fries!

• Use 20g-40g of spice per 1kg of meat when making patties or sausages

• Complete with Instructions

Ingredients: Spices, sugar, modified starch, salt not iodate, separating agent, paprika extract, beetroot powder, flavour

produced in an environment with all the allergens