Boerewors Seasoning 200g
Write a review
- Recipe brought from South Africa! For those missing this sausage delight!
- Used with a mix of beef and pork or lamb
- Use 20-40g of spice per 1kg of meat when making boerewors
- Complete with Instructions
Ingredients: spices, salt not iodate, modified starch, dextrose, anti-caking agent