Cajun Seasoning 200g
A fabulous spicy, pungent seasoning with layers of flavours!
Use 20g-40g of Spice per 1kg of meat when making sausages or burgers
You can even sprinkle some in your every day meals!
Complete with Instructions
Add a Base Mix to your order (eee below) which contains rusk and natural stabiliser (used to bind your sausages and keep them juicy)
Ingredients: spices, sugar, modified starch, salt not iodate, flavour