£3.50
Clem's Hickory Dickory
Write a review
Add to pork and poultry to make exceptional burgers and sausages.
Use 20-40g seasonings for 1kg of meat.
Comes with instructions.
INGREDIENTS
Spices, salt not iodate, modified starch, sugar, anticaking agent, E535, flavour, smoke flavour
produced in an environment with all the allergens