DID YOU KNOW?
We do Sausage Making Birthday & Hen PARTIES. Fancy something original & a real good laugh? Give us a call for more details.
SCHOOLS & COLLEGES:-We run Sausage Making Classes within commuting distance. Call us to see if we cover your area
OFFICIAL SUPPLIERS TO LAKELAND:
See how to make sausages with our Quick & Easy Kits
FARMSHOPS AND OUTLETS WANTING TO STOCK OUR KITS –Please contact Gaynor on 01663 764208
30th Nov & 1st Dec 2013 - Food & Drink Emporium – The Devonshire Dome, Buxton, SK17 6RY
LAST ORDER DATES FOR CHRISTMAS 2013 DELIVERY:-
EUROPE – 9th December
2nd CLASS (orders under 2kg total) UK MAINLAND – 16TH December
1st CLASS (orders under 2kg total) UK MAINLAND – 18th December
COURIER (orders over 2kg total) UK MAINLAND – 20th December
N.B!! Our Sausage Seasonings & Mixes do not contain artificial colourings, flavourings and preservatives. Our mixes are totally unique and specially designed to produce a Purist, Wholesome Sausage. We also cater for special diets.
HOW TO ORDER:
ONLINE: 365 days a year
CALL: 01663 764208 to speak to our friendly and helpful staff
COLLECTIONS: We are a MAIL ORDER company so please ring 01663 764208 before making the journey
UK MAINLAND: NO CHARGE (Orders over 2kg by courier - signature required -Excluding areas below)
HIGHLANDS & UK OFFSHORE: Delivery charges apply (on orders over 2kg) to the following postcodes – AB(All),FK(19-21),IV(All),KW(1-17),PA(20-78),PH(15-50),HS(1-9),KA(27-28),ZE(1-3) as well as Isle of Wight, Isle of Man and Channel Islands. Calculated on checkout depending on total weight of order
EUROPE, FAR EAST, AUSTRALIA: Delivery charges apply. Calculated at checkout based on the total weight of order.
AFRICA, USA, CANADA: We are sorry but we are unable to dispatch to these zones due to insurance restrictions
When you are starting a new fun activity and investing your hard earned money, you want to buy good products and deal with a company you can rely on. At Designa Sausage we take great pride in our customer service and strive to ensure our customers are enjoying their new purchase. We have the knowledge, over 20 years experience and a friendly manner to assure any new customers that they are dealing with people who understand what it is like to start from scratch. We are only a phone call or email away.
Ever fancied making your own healthy sausages? Sausages without the grizzly bits, artificial colourants or preservatives? Sausages bursting with fantastic flavours and packed full of pure goodness? ,br>
Now you can, with our Designa sausage, sausage making kits!
For sausage making supplies, equipment, easy to use sausage casings or skins, some aromatic herbs, sizzling sausage seasonings and helpful sausage making recipes for every discerning palate and skill level.
Why not have a sausage making party? Many of our customers have a sociable night with their friends making their own creations of sausages and it always proves to be a real laugh!
Once you have made your own sausages and know how easy it is, you may never want to buy another sausage again.
Ever thought of making lobster sausages? Or even turkey sausages? By making your own sausages, you can add all sorts of ingredients. From spices and herbs, vegetables and pickles to fruits (cranberries/apricots) and cheese. You can make sausages as plain or exotic as you like! A real sausage feast!
We can provide user friendly dry sausage casings or fresh sausage casings, over 33 herb and spice mixes for sausages or burgers, a Recipe book filled with recipes using different meats (including vegetarian sausages) and sausage making machines to suit every pocket and need.
Our herbs and spices can also be used in everyday cooking to spice up your meals. Sausage making is not just for the experienced or professional, it is for those who love sausages, love cooking and care about what they eat. We are here to support our customers in their sausage making and want their experience to be enjoyable and inspiring. Go on, have a go! It is quicker than making a Sunday Roast Dinner!
We have sooo many ideas and products to make food exciting and inspiring again. Allow yourself to indulge!